Menu item sales summarized and enhanced with detailed financial information (net totals, comps, discounts, tax) per item sold. Menu items are grouped by sales category for selected site(s) within a specified business date range.
| 1 | Sales Category | Sales categories configured in ECM (Only sales categories with sales for the site/date range will be reported) |
| 2 | Quantity | Total quantity of items sold in sales category |
| 3 | Cover Count | Number of items or guests served |
| 4 | Net Sales | Net Sales of sales category (Net sales = Gross sales - Comps - Discounts) |
| 5 | Comp | Total dollar amount compensated for sales category |
| 6 | Discount | Total discounts applied for sales category |
| 7 | Gross Sales | Total sales including discounts and comps |
| 8 | Percentage | Percentage of total sales this category contributes to the total sales |
| 9 | Export Report | Save file in PDF, Excel or CSV format
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| 10 | Expand / Collapse | Expands and Collapses all sales categories and displays items sold **Example |
**Example
