Menu item sales summarized and enhanced with detailed financial information (net totals, comps, discounts, tax) per item sold. Menu items are grouped by sales category for selected site(s) within a specified business date range.
1 | Site(s) and Business Date | Select site(s) and specify date range for report |
2 | Sales Category | Sales categories configured in ECM (Only sales categories with sales for the site/date range will be reported) |
3 | Quantity | Total quantity of items sold in sales category |
4 | Net Sales | Net Sales of sales category - Net sales = Gross Sales - Comps - Discounts |
5 | Comp | Total dollar amount compensated for sales category |
6 | Discount | Total discounts applied for sales category |
7 | Tax | Total taxes for sales category |
8 | Total | Total dollar amount for items sold in sales category |
9 | Percentage | Percentage of total sales this category contributes to the total sales |
10 | Export Report | Save file in PDF, EXCEL or CSV format |
11 | Item | Items sold within the selected category |
12 | External ID | External code number for Item |
13 | Quantity | Quantity of items sold |
14 | Net Sales | Net Sales total of item |
15 | Comp | Total dollar amount compensated for item |
16 | Discount | Total discounts applied to item |
17 | Tax | Total taxes for item |
18 | Total | Total dollar amount for each item sold |
19 | Percentage | Percentage of sales this menu item contributed to the sales category total |